Margherita Pizza

forked from flekay/margherita-pizza

Classic Neapolitan pizza with tomato, mozzarella, and fresh basil

Margherita Pizza

Created by

Difficulty

medium

Preparation time

30 min

Total time

42 min

Serving size

8 Portionen

Ingredients

  • 500g Mehl
  • 200ml Milch
  • 3 Eier
  • 100g Zucker
  • 1 Prise Salz
  • 50g Butter
  • 1 Päckchen Vanillezucker
  • 1 TL Backpulver

Preparation steps

  1. Preheat oven to maximum temperature with pizza stone.
  2. Stretch pizza dough into a thin circle.
  3. Spread tomato sauce evenly.
  4. Add fresh mozzarella pieces.
  5. Bake until crust is golden and cheese is bubbly.
  6. Top with fresh basil and drizzle with olive oil.